FOGO Valve Food Field
The FOGO Valve revolutionizes food storage by intelligently regulating oxygen and carbon dioxide levels in packaging or storage systems. Using real-time sensors, it adapts gas compositions to specific produce needs, extending shelf life, reducing spoilage, and maintaining freshness. Ideal for perishables like fruits and vegetables, it enhances supply chain efficiency from farms to retail.
This technology cuts food waste, minimizes chemical preservatives, and lowers carbon emissions linked to spoilage. By merging precision engineering with sustainability, the FOGO Valve addresses global food security challenges while promoting eco-friendly practices in agriculture and distribution.
This technology cuts food waste, minimizes chemical preservatives, and lowers carbon emissions linked to spoilage. By merging precision engineering with sustainability, the FOGO Valve addresses global food security challenges while promoting eco-friendly practices in agriculture and distribution.
